1 1/4 cups all purpose flour
3/4 cup oats
1/2 cup brown sugar
1/4 cup flax seeds, ground
2 teaspoons ground cinnamon
1 teaspoon salt
1/2 cup (1 stick) unsalted butter, cut into pieces, chilled
2 pounds Italian plums, pitted and quartered
1 Tablespoon fresh orange juice
Preheat oven to 350F.
Mix flour, oats, sugar, flax seeds, cinnamon, and salt together in a medium bowl. Cut butter into mixture until it resembles coarse corn meal.
Note: This can be served topped with yogurt, whipped cream, ice cream or creme fraiche.